Veggie Recipes Come Alive

Veggie recipes were an unknown at our house, but four years ago, our daughter, Jordan, returned from college to inform us that she had decided to follow a vegetarian diet.
Because this was new to our family, we had to make some lifestyle changes, but it was easy because we'd already been cooking with the delicious Coyote Trail products.

They are low carb, low fat and all natural, so making the choice to skip meat was still ok, as long as we had the flavor profile of our favorite sauces.

Coyote Corn Dish

INGREDIENTS
2 c. frozen Corn (rinsed) or fresh Corn right off the cobb
1/2 onion diced
3 minced garlic cloves
2 Bottles Green Chile Sauce
1 c. New Mexico Green Chiles
1 bunch cilantro roughly chopped
1 lg. can chopped olives
2 doz. white corn tortillas
1 lb. Monterey Jack cheese

Saute onion in 1 Tbs. olive oil
Add garlic, saute 5 min
Add Green Chile Sauce
Cook on low 10 min
Spray and heat a 9 in nonstick pan
Add the corn and roast it. Keep tossing it. Be careful not to mush it. It should be quick and fast. about 5 min
Let sauce cool, add the chopped green chile and a handful of cilantro
Lightly cook your tortillas over an open flame
Dip tortillas in cooled Coyote Trail Green Chile Sauce
Lay on a plate, stuff with corn,olives, cheese, cilantro and a few tsp. of sauce
Roll and place in sprayed baking dish, not layering them
Add the leftover sauce and cheese

Bake 350 for 15-20 min.
Remove from oven, top with remaining olives and cilantro
Serve with beans and spanish rice
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All Natural Sauces

Coyote Trail products are perfect for veggie recipes. Our sauces made with a natural ingredients. There are No Preservatives in our products.

And, we've developed a recipe line that is complimentary to healthy and purposeful meals. We hope you enjoy the new flavors Coyote Trail Sauces will bring to your kitchen!

Green Chile

Our Green Chile Sauce is made in the Old World tradition with roasted green chile from Hatch, New Mexico.

Healthy with no preservatives, this sauce is perfect on the vegetarian table.
Check out the many ways you can use our sauces for your next veggie recipes by reading about more of these easy, quick recipes

Do you cheese enchiladas? There is something about green chile and cheese, right? Well, there is no comparison in all the kitchens throughout the Southwest. We make the best cheese enchiladas you have ever had. Actually, it is an adaptation of my grandmother's recipe, but it's easy when you have the best Enchilada Sauce.

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Coyote Eggplant Recipe

Because of Jordan, we've learned that being vegetarian isn't so much about eating. It's not just about the meat. Nope, it's a lifestyle with a do-no-harm attitude and I like this way of thinking!

We still have to eat so why not eat the best? I am very excited about our new recipe for corn chowder It's made with the spicy Green Chile Sauce and this adds the perfect flavors. Total yum!

Eggplant Types

This is an example of the eggplant available in many areas. The Japanese, Chinese and the wild looking one, Graffiti. Nobody in my house has been able to taste the difference once they've been cooked. Can you?

Of course this quick and easy eggplant recipe is Coyote Style, and why not? The flavor is out of this world. Chunks of green chile coming together with melted cheese. Strong Cheese, not the wimpy kind, but something that will stand up to eggplant and get noticed! See below.

Garlic in the background and tasty eggplant all at once. No wonder people love this stuff!

Old Town Salsa or Green Chile Sauce?

It's a toss up, but personally, I like this eggplant recipe with the Green Chile Sauce which blends perfectly with the melted cheese. This dish is nice and garlicky which is offset with a strong Lancashire Cheese.

Many of our customers have written in to tell us they love the Old Town Salsa smothered on top of this scrumptious eggplant. I agree, but I like the salsa warmed up before pouring it on!

Is Vegan For You?

There's a great book out, called Being Vegan, by Joanne Stepaniak, and in it she describes a philosophy of living that we can all strive for. It's very impressive.

Did you know that participating in a plant-based diet is not the same as being a Vegan?

I didn't, but if you're interested in an excellent book on the subject consider getting this one.

Aztec Ruin Veggie Style

This mouth watering veggie recipe uses Coyote Trail Adobe Red Ranchero Sauce and combined with elbow noodles, it will rock the house! Again, this is a 30 minute veggie recipe leaving you time for yourself. What are you waiting for?

2 Minute Squash Blossoms

All you need is some Green Chile Sauce to make this delicious meal. Check out this veggie recipe for delicious squash blossoms . You can't believe how tasty this is and it can be done in a couple of minutes. If you want to impress, check out this vegetarian meal!You can see other veggie recipes here. Remember, Coyote Trail products not only taste great, they're good for you too!